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Weekend Brunch Menu

11am-3pm

Full Irish Breakfast     $12.95
Two Fried Eggs with Irish Bacon,, Irish Sausages, Black & White Pudding, Baked Beans, Grilled Tomatoes, Chips, Wheat Toast. and Jam

The Veggie Irish Breakfast     $11.95
Two Fried Eggs with a Grilled Garden Burger, Baked Beans, Grilled Tomatoes, Sauteed Mushrooms, Chips, Wheat Toast. and Jam

Chieftain Benedict     $11.50
Two Poached Eggs on an English Muffin with Irish Bacon, Home Fries and Hollandaise Sauce

Smoked Salmon Benedict     $11.50
Two Poached Eggs on an English Muffin with Smoked Salmon,, Home Fries and Hollandaise Sauce

Irish Benedict     $10.95
Two Poached Eggs on an English Muffin with Corned Beef Hash,, Home Fries and Hollandaise Sauce

Veggie Benedict     $10.50
Two Poached Eggs on an English Muffin with Baby Spinach,, Grilled Onions, and Sauteed Mushrooms with Home Fries and Hollandaise Sauce

Corned Beef Hash & Eggs     $9.95
Two Eggs any style on our Corned Beef Hash with Baked Beans, Home Fries, Wheat Toast and Jam

Two Eggs Special     $8.95
Two Eggs any style with Baked Beans, Home Fries, Wheat Toast and Jam

Scotch Eggs & Biscuits w/ Sausage Gravy     $11.95
Two Hard Boiled Eggshand packed in Ground Sausage served on Homemade Biscuits with Home Fries, Baked Beans and Sausage Gracy

Chieftain Omelet    $12.50
Bangers, Irish Bacon, Baby Spinach, Grilled Onions and Cheese served with Home Fries,Wheat Toast and Jam

Veggie Omelet     $9.95
Grilled Onions, Sauteed Mushrooms, Roasted Red Peppers, Tomatoes, Baby Spinach and Cheese served with Home Fries, Wheat Toast and Jam

Smoked Salmon Omelet     $10.50
Smoked Salmon,Green Onions and Goat Cheese served with Home Fries,Wheat Toast and Jam

Traditional Dublin Coddle     $9.95
Irish Sausages, Irish Bacon and Sliced Potatoes slow cooked in Magners Irish Apple Cider and served with our Brown Bread

Fish & Chips     $11.95
Three Pieces of Crispy Cod, Beer Battered with Harp Irish Lager. Served with Chips and Homemade Tartar Sauce - Extra Piece of Cod $3.50

Chieftain Shepherd's Pie    $10.50
Baked Ground Lamb with Peas, Carrots, Onions and a Mashed Potato Crust served with Country Style Gravy and our Brown Bread

Irish Bangers & Mash    $10.50
Two Large Irish Sausages served with Baked Beans, Mashed Potatoes and Country Gravy

Grilled Niman Ranch Burger    $8.95
A 1/3 lb. of Fresh Ground Natural Beef served on a Toasted Ciabatta Roll

Make it a Double $5.00 Extra

Add Two Strips of Smoked Bacon $1.50

Chieftain's Homemade Soup

Bowl $5.95 / Cup $4.50

 

We accept MasterCard, Visa and American Express.
8.5 % tax will be added to your food bill and 18% gratuity will be added to parties of 8 or more.

We cater to corporate/ private parties, please call 415-615-0916
and ask for Pete Colling for details.

info@thechieftain.com

 
 
 

The Chieftain Irish Pub & Restaurant
198 Fifth Street, (5th & Howard)
San Francisco, California 94103
voice - 415-615-0916
fax - 415-615-0917

EMAIL us at info@thechieftain.com

Call for Today's Specials
415-615-0916

Take Out Orders Available


(return to regular menu)

Mastercard, Visa and AmEx accepted
18% gratuity will be added to parties of 8 or more

We cater to private parties, please call
415-615-0916
or fax 415-615-0917
for details
e-mail the Chieftain


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