parties and catering

At the Chieftain we look forward to hosting your next event. From cocktail parties to private gathering(s), the Chieftain is a great place to get together with your friends and co-workers. We have worked with groups from 10 to 100 and can help you plan your next event and will work to fit your budget. Please contact the General Manager, Ciaran McDunphy at (415) 615-0916 to start planning your next great event.

Appetizer Menu

Crispy Potato Crabcake

with Mustard, Chives or Lobster Sauce

Mini Quiches

Smoked Salmon & Goat Cheese
Smoked Bacon, Leek & Blue Cheese
Sausage & Cheddar

BBQ Ahi, Mango & Avocado Shooters

Shrimp or Crab

Lamb Meatballs

with Garlicky Cider Mustard Glaze

Corned Beef Stuffed New Potatoes

with Melted Swiss

Thinly Sliced Sirloin

with Black Truffle Aioli & Shaved Parmesan

Goat Cheese & Wild Mushrooms Tartlette

Crispy Bacon Wrapped Scallops

with Maple Syrup

Smokey Eggplant Marmalade & Caramelized Onions Crostini

Asian BBQ Pork Stuffed Mushrooms

with Chilies & Mint

Curry BBQ Chicken Satay

with Peanut-Chili Dipping Sauce

Curried Devil Eggs

Devil Eggs

with Smoked Trout Mousse

Crispy Potato Pancake

with Grilled Sausage & Chutney

Grilled Marinated Veggies Skewers

with Pesto Vinaigrette

Buffalo Chicken Wings

with Creamy Blue Cheese

Smoked Salmon on Wonton Crisps

with Wasabi Aioli & Cucumber Pickled Ginger Relish

Beer Battered Prawns

with Caribbean Tarar Sauce

Guinness Stew

Loaded with Chuncks of Tender Beef, Carrots, Potatoes and Onions. Served with Our House-MAde Brown Bread